1. Food composition and analysis :
Author: edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Analysis,Food-- Composition,Food-- Composition-- Methodology
Classification :
TX541
.
F66
2014
2. Food composition and analysis
Author: / edited by A.K. Haghi, and Elizabeth Carvajal-Millan
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food- Composition,Food- Composition- Methodology,Food- Analysis
Classification :
TX541
F6
2014
